- Unit 1 – Principles of Customer Service in the Hospitality Sector
- Unit 2 – Understand Effective Teamwork in the Hospitality Sector
- Unit 3 – Understand Legislation and Guidance Relevant to the Hospitality Sector
- Unit 4 – Understand Professional Personal Standards in the Hospitality Sector
How Learners use this course
This qualification is part of our provision available to our FE partners. If you are a learner looking to enrol on a course, you can see our full list of courses available directly to learners here.